Wanting something a little smaller to mark the occasion? Our Chocolate cupcakes are just the thing.
Purchase is for 6 individual cupcakes
Cake orders cancelled no less than 24 hours prior to your reservation date are non-refundable.
A passionfruit curd surrounded by a light coconut mousse, nestled between a pineapple compote and a white chocolate biscuit.
If you should like a short inscription added, please mention this under reservation notes on the next screen.
A duet of coffee and hazelnut.
To celebrate Mid-Autumn Festival at SkyCity, we\u2019re giving away one free mooncake to the first 50 online bookings at Gusto at the Grand, The Grill, Orbit 360 dining or The Sugar Club for Thursday the 1st of October. To book this offer select 1 in the above field. Terms and conditions apply.
T&Cs
Limit of one free mooncake per eligible online booking. Free mooncake must be ordered via the booking platform at time of making a reservation. Limited to the first 50 bookings for Thursday the 1st of October 2020 only, at Gusto at the Grand, The Grill, Orbit 360 dining and The Sugar Club. Additional mooncakes are available to purchase at the participating restaurants. Not available in conjunction with any other offer.
A vanilla infused brul\u00e9e centre surrounded by a 70% Belgium chocolate mousse and a light sponge
9\" round serves up to 12 people
Gluten Free, contains egg, dairy and gelatine, may contain nuts.
A vanilla infused brulee center surrounded by a 70 % Belgium chocolate mousse and a light sponge
11\" round serves up to 18 people
A duet of coffee and hazelnut, nicely layered in a fancy pillow shape.
Suitable for 8-12 people
Contains dairy, egg, gelatine and may contain nuts
White & dark chocolate mousse with a cherry jelly centre, sitting on a bed of crunchy chocolate sponge.
White & dark chocolate mousse with a cherry jelly in the centre. Sitting on a bed of crunchy chocolate sponge
Wanting something a little smaller to mark the occasion? Our Vanilla cupcakes are just the thing.
Contains gluten, dairy, egg, gelatine and nuts
6\" round serves up to 4 people
White chocolate and yuzu mousse with a black sesame br\u00fbl\u00e9e center and crunchy sesame nougatine, on a green tea chiffon cake.
Our cakes serve 8 people on average
Our cakes contain dairy, egg, gluten, gelatin and may have traces of nuts
Cake orders cancelled no less than 48 hours prior to your reservation date are non-refundable.
Layers of earl grey mousse and milk chocolate ganache with a cherry jelly and caramelized almonds on a chocolate biscuit base
For special celebrations we have our semi-private dining room - the Obi Room which caters for a maximum of 18 people. The Obi Room requires a minimum spend threshold of $1,000 with a $500 deposit required at the time of booking.
MENUS
MASU offers two great tasting menus with several courses that showcase the best of our dishes. Please note that both the tasting menus are designed to be enjoyed by the whole table.
Due to seasonal availability the menus are updated regularly and may change accordingly. We will be happy to cater for vegetarians and special dietary requirements. Notification of any such requirements is appreciated in advance.
BEVERAGE
MASU\u2019s wine list and sake list which has been designed to complement the menus.
Sake is also a good addition to consider as it is very complimentary to the style of our food. You might like to also consider champagne or methode traditionelle on arrival.
If you wish to guarantee the availability of specific wines it is requested that you order these wines at least one week prior to your event. Many of our wines are on limited allocations, while others are sourced directly from locations throughout the country, so some time is needed to ascertain availability and delivery.
If you require any advice on choice with sake or wine - variety, region or budget etc, our sommelier will be happy to be of assistance. We also have a range of beers, spirits, liqueurs, ports, digestifs and low and non-alcoholic beverage options.
To view this $89 set menu, Select here
Enjoy a full feast with a set menu tailored to your requirements. For $89 per person enjoy a feast for all to enjoy.
A sample menu can be found here and if you should wish to discuss with us other options then please email us info@gustoatthegrand.co.nz or call 09 363 7030
Come in weekdays, between 5pm and 6pm and enjoy your choice of our margherita, mushroom or pepperoni 11\u201d pizzas with a 200ml tap beer or a glass of Makers Anonymous Sparkling Prosecco for $12 per person.
Available for a limited time. R18. Subject to availability. Bookings recommended and seating restrictions apply. Prepayment not required and each dish will be charged at $12 per dish ordered on the day of dining.
Enjoy South Island Crayfish, Spaghetti w\u2019 Kina Emulsion, Chilli & Salmon Roe, served with a glass of 2019 Cloudy Bay Sauvignon Blanc for $35 per person.
Available for lunch and dinner for a limited time. R18. Subject to availability. Prepayment not required and each dish will be charged at $35 per dish ordered on the day of dining. Bookings recommended and seating restrictions apply.
To view this $79 set menu, select here
Enjoy a full feast with a set menu tailored to your requirements. For $79 per person enjoy a feast for all to enjoy.
Celebrate the year of the Ox at Huami!
Come celebrate with us at Huami this Chinese New Year. For groups of eight to ten guests, enjoy our special 4 course menu for $1198.00. A sample menu can be found here.
Celebrate the year of the Ox at Huami.
Enjoy our special 4 course menu for groups of 10 people for $1398.00. For each additional person booked is an additional $140 per person. A sample menu can be found here.
For those couples wanting an intimate dinner for two, enjoy our four course menu for $96 per person. A sample menu can be found here.
For smaller groups of four to seven guests we have our four course menu available for $788.00. A sample of this menu can be found here.
Treat yourself to the very best this Christmas and enjoy our special festive menu at The Sugar Club.
Pricing per adult is $195 for a 4 course menu and glass of NZ bubbles. Our sample menu can be viewed here.
Due to high demand, a credit card for payment in full is required to secure your reservation. If the reservation is cancelled no less than 72 hours prior to December 25th, 2020, no refund is provided.
We look forward to celebrating Christmas Day with you and your family.
Celebrate Valentine's in style and enjoy our special menu at The Sugar Club.
Pricing per person is $195 for our tasting menu and a glass of Champagne on arrival. Our sample menu can be viewed here.
Due to high demand, a credit card for payment in full is required to secure your reservation. If the reservation is cancelled no less than 72 hours prior to February 14th, 2021, no refund is provided.
We look forward to celebrating Valentine's Day with you.
The Sugar Club will once again offer an entirely vegan menu for World Vegan Day, to celebrate and shine a spotlight on plant-based dining.
On 1 November, guests will enjoy an exclusive five-course vegan tasting menu with an optional vegan beverage pairing. Our chefs have been working hard on our menu which can be viewed here.
R18 for the service of alcohol. Host responsibility limits apply.
A sample of our 3 course menu for $109 per person can be viewed here.
Please note this is only indicative of the structure of the menus, as dishes change regularly without prior notice due to seasonality and produce availability. The actual dishes cannot be confirmed until closer to the reservation date.
We are happy to accommodate dietary requirements where possible, please let us know if there is anything our Chefs need to be aware of.
Pricing per child, 14 years and under is $79 for a 3 course menu. This includes a soft drink.
On 1 November, guests will enjoy an exclusive five-course vegan tasting menu with an optional vegan beverage pairing. The beverage pairing can also be requested on the day of dining.
R18 for the purchase and service of alcohol. Host responsibility limits apply.
Celebrate the New Year in style and enjoy our special festive menu at The Sugar Club.
Pricing per person is $235 for our tasting menu and a glass of Champagne on arrival. Our sample menu can be viewed here.
We look forward to celebrating New Year's Eve with you.
Let us take your taste buds on a culinary experience with our Tasting menu. A sample of our Tasting menu for $145 per person can be viewed here. A beverage pairing option is also available for $65 per person.
Awhi Farms Sirloin w\u2019 \u00bd Grilled Crayfish, Garlic Butter & Duck Fat Chips, served with a glass of Church Rd Grand Reserve Syrah or Chardonnay
Available for dinner for a limited time. R18. Subject to availability. Prepayment not required and each dish will be charged at $90 per dish ordered on the day of dining. Bookings recommended and seating restrictions apply.
Thank you for choosing The Grill Private Dining Room for your next event.
The room can accommodate for up to 20 guests and requires a minimum spend of $1500. A deposit of $500 is required at the time of making the booking to secure the reservation.
For groups of 12 to 20 guests, one of our two feast menus must be selected for the entire group.
At $120 per person your evening begins with bread and canap\u00e9s for all before sitting down for a 3 course menu.
A wine match for $30 per person is also available on request.
For those wanting to sit back, relax and let us do the ordering, then our feast for $160 per person is for you. Feast away on platters of seafood and beef - there is plenty for all!
A wine match for $50 per person is also available on request.
Thank you for selecting The Grill Private Dining Room for your event.
Should you have a smaller group of no more than 11 guests then our A la Carte menu can be made available to you and your guests. Alternatively, one of our two feast menus is also available for all groups dining in our Private Dining Room.
Enjoy our famous Beef Wellington of Wagyu eye fillet, rolled in a rich mushroom duxelle and prosciutto, all encased in crispy puff pastry.
Price is for 1 portion and recommended for up to 4 people. We require a minimum of 24 hours notice and prepayment is required.
Please allow for up to 45 mins from time of seating for your Beef Wellington to be prepared. Reservations cancelled no less than 24 hours notice is non refundable.