Payment will be processed in venue on Thanksgiving.

All Thanksgiving reservations are for our $60 three course holiday menu. We will not be serving our regular a-la-carte menu on Thanksgiving. We also have a $15 Thanksgiving kids menu available.

Thanksgiving Menu
First Course
choice of:
Butternut Squash Soup
sage brown butter

Pork Belly Mac ‘n’ Cheese
aged cheddar cheese, cola glazed pork belly

Roasted Root Vegetable Salad
brussels sprouts, roasted carrots, roasted parsnips, candied walnuts, dried cranberries, goat cheese, cider vinaigrette

Meatballs
bison & pork, whiskey sauce, parmesan

Pomegranate Burrata
pomegranate grape relish, cilantro, arugula, speck, french bread, pomegranate reduction

Roasted Beet Salad
red & gold beets, spinach, tangerine, avocado, toasted almonds, goat cheese, honey dijon vinaigrette

Venison Tartare
venison loin, egg yolk, dijon, capers, baguette crisps
additional $10

Shrimp and Crab Martini
mexican white shrimp, lump crab, cocktail sauce
additional $10

Second Course
choice of:
Roasted Turkey Breast
roasted turkey breast, mashed potatoes, creamed kale, cranberry compote, turkey gravy

Sweet & Spicy Salmon
okinawan potato puree, sautéed spinach, roasted butternut squash, peas, pickled mustard seeds

Stuffed Acorn Squash
quinoa, harissa paste, peas, kale, butternut date puree, toasted almonds

Wild Boar Bolognese
fusilli pasta, burrata

Shrimp & Grits
mexican white shrimp, cremini mushroom, tasso ham, scallions, aged white cheddar grits

Table Smoked Tomahawk
16 oz prime bone-in ribeye, potato fondant, balsamic onion jam, red wine demi
additional $20

Chilean Seabass
beluga lentils, swiss chard, saffron cream
additional $20

Pork Chop
16 oz bone-in pork chop, sweet potato mashed, green beans, whiskey maple bacon demi
additional $20

Third Course
choice of:
Apple Turnover
apple butter, cream cheese frosting, vanilla ice cream

Chocolate Pot de Crème
dark chocolate, sea salt, whipped cream, chocolate pearls

Pumpkin Cheesecake
candied pumpkin seed, maple glaze

Butterscotch Budino
toffee crumb, whipped cream

Family Style Sides

Roasted Mushrooms $10
cremini mushrooms, white wine, garlic, cream

Candied Yams $9
organic garnet yams, brown sugar glaze

Mashed Potatoes $8
roasted garlic, yukon potatoes

Creamed Kale $ 10
kale, applewood smoked bacon

Green Beans $9
sautéed garlic, green beans

Bread & Butter $9
chef’s selection assorted rolls, sea salt butter