Celebrate the festive season on the decks at Mr Percival\u2019s! Relax on the river and enjoy a day of alfresco dining or make your celebration stand out with a personal cocktail bar for your guests. It\u2019s the perfect riverfront location for your end of year celebration where music, cocktails and good times will flow.
Freshly shucked oysters and mignonette
Antipasti platter - Mild salami, hot salami, prosciutto, mixed olives, artichokes, pickled chilli and garlic bread
Mooloolaba king prawn cocktail
Organic woodfired flatbread, hummus, seasonal raw and fermented veggies
Falafels with dips
Zucchini flowers
Rockmelon and prosciutto
Focaccia with olive oil
Grilled king prawns, salsa verde, lemon
King George Whiting with lemon
Southern Downs Rangeland rib-eye steak
Broad leaf rocket, parmesan, hazelnut, shallot vinaigrette
Caprese with tomato, mozzarella, balsamic, olive oil
Chips
Lemon sorbet