A tasting menu designed to combine the four primary pillars that drive Garrison\u2019s culinary vision and service excellence, this is a dining experience created to honor the passions that stoke the post oak smoke wafting from Garrison\u2019s kitchen daily.
Please note that our tasting menu is available only when the entire party participates.
Veuve Clicquot Yellow Label manages to reconcile two opposing factors - strength and silkiness - and to hold them in perfect balance with aromatic intensity and a lot of freshness. This consistent power to please makes it ideal as an aperitif, and perfect as the Champagne to enjoy with a meal.
With its subtle and gourmet aromas, this cuv\u00e9e is a reference point amongst ros\u00e9 champagnes. It will be a pleasant companion to your happiest moments with its sparkling colour, its amazing finesse and its great intensity.
Beverage Manager Andrew Grenz has pushed past the traditional limits, skillfully highlighting each dish with the perfect liquid accompaniment.
Cristal is a remarkably balanced and refined champagne whose length is inimitable. It has a silky texture and fruity aromas, complemented by a powerful mineral quality with white fruit and citrus notes. Cristal is a wine that keeps well: it can be conserved for over twenty years without losing its freshness and character.