Bone-dry blend of Chardonnay, Pinot Noir and Pinot Meunier with biscuit, apple and long toasty finish. From the very oldest wine-house in Champagne, the connoisseur\u2019s choicest choice.
An elegant sparkling from organic vines of Trebbiano and Garganega, grown at a trifling distance from Prosecco. Pleasantly pale yellow with fine bubbles, fresh stone fruit and soft dry finish.
Christmas Feast Non-Veg Menu
Christmas Feast Veg Menu