If 2020 has taught us anything, it\u2019s to not wait, indulge when you can! So, in true Chancery Lane fashion, we\u2019re taking the distinguished whisky and cigar duo to the next level.
Join us for an exclusive Whisky Week offer \u2013 a duck-fat old fashioned cocktail paired with Chef Rob\u2019s Chancery chocolate cigar for $40pp. A match made in heaven, whether it\u2019s starting or finishing off your night.
We request at least 24hrs notice to purchase this special add-on.
For the Chancery Chocolate Cigar, Feuille de Brique pastry is cooked until crispy and filled with a chocolate mousse. The mousse is made with chocolate originating from Ghana. This 65% Smokey red fruit and tobacco flavoured couverture called Santarem is a match made for gentle whiskey. The ash is edible and made from Cabbage, marshmallow, and macadamia nut. Contains gluten dairy and nuts.
Learn more at chancerylane.com.au.
Please note: This offer is an additional add-on to your dining reservation. This offer is subject to availability and is subject to change. The \u2018whisky & cigar \u00ad\u2013 reinvented\u2019 offer is only available for guests booked at the bar, in the Atrium or as part of a lunch or dinner booking.\ufeff A 2.95% payment processing fee is applied at checkout.