Open from 12:00 to 14:30 and from 19:00 to 23:00, Monday-Saturday.
Savour the beauty of life through Japanese cuisine, no matter how fleeting the moment.
The Japanese way of life informs how we act; steeped in ritual and tradition, with a deep connection to nature. With its vibrant energy, Sachi is a place where the skills of 2,000 years bring people together with every bite
SACHI pushes culinary boundaries and guides the menu from the sushi counter and robata grill to our tempura and kushiyaki dishes.
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IN THE KITCHEN
Our sushi and sashimi blend traditional edomae with our ‘Sachi-mae’ style. From the coals of our robata come bold and flavourful kushiyaki – skewered and grilled – dishes, while locally grown vegetables and seafood are lightly battered to create our signature tempura.
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AT THE BAR
Through creativity and innovation, our mixologists craft cocktails using rare Japanese spirits, inspired by concepts passed down through generations. Presented alongside a first-class selection of Japanese whisky, sake and wines from our sommeliers, craftsmanship is at our core.