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The Winter Arbour at RAFI, North Sydney

In partnership with Westholme Wagyu, we’re bringing warmth to the cooler months as RAFI’s Arbour transforms with a striking new look. Highlighting the power of fire and award-winning wagyu, we’re creating North Sydney’s most refined winter dining destination.To further elevate this unique experience, our chefs Matias Cillóniz and Keith Dsouza have crafted a Westholme Banquet with flame-fired dishes that celebrate the spirit of open pastures and terroir-driven flavour.To view the full menu and for more info click HERE. 
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Come join us at RAFI North Sydney

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