Bonne fête des mères!

Bonne fête des mères!
Sunday 11th May, 2025

Treat Mum to exquisite French hospitality this Mother's Day at Loulou Bistro.

For lunch, enjoy a beautifully curated three-course set menu for $105 per person, crafted by Head Chef Ned Parker. The menu features Loulou’s timeless French classics and seasonal favourites, including:

Entrées such as Steak Tartare Classique with Potato Crisps

Mains like Whole Roasted Rainbow Trout with Sauce Provençale

Desserts such as Petit Madeleines with Citrus Sugar or Paris-Brest with Lavender and Blueberry

Optional supplements will also be available, including Sydney Rock Oysters with Vermouth Mignonette, Anna Dutch Oscietra Caviar Service, Scallop & Gruyère Gratin, and Grilled Rock Lobster with Café de Paris Butter.
A special kids' menu will be offered for les enfants under 12 years old.

For dinner, you are welcome to dine from our full à la carte menu, showcasing the best of Loulou's French bistro offerings in a warm, elegant setting. Please note, bookings of 10 or more are required to dine from one of our set menus.

Reservations are strongly recommended, as tables are filling fast.
Please note the menu may be subject to seasonal change.