Easter Sunday at Audrey's

For the first time, Audrey’s is offering a special Easter Sunday menu, available for both lunch and dinner. This four-course $150 set menu features indulgent highlights like caviar, oysters, Skull Island prawns, and wagyu, with handcrafted Easter chocolate petit fours to take home.  

Book now and celebrate Easter with refined coastal dining in the elegant surrounds of Audrey’s.

Full payment is required at the time of booking, where a 2.95% service fee is applied at checkout and a 48-hour cancellation policy applies. Cancellations within 48 hours of the event date will not be eligible for a refund.

Please make note of any dietary requirements at the time of booking, or at least 48 hours prior to the event.

Please note, a 15% public holiday surcharge will apply on any additional purchases made on the day.